Establishment details
Number of reserved places
- Reserved seat(s) for people with disabilities: : 1
Reserved seat location
- Near the entrance
flooring
- Asphalted ground
Pathway leading to the entrance
- Accessible driveway leading to the entrance
Step(s) leading to entrance
- Ground level
Front door
- Free width of at least 80 cm
- Door equipped with an electric opening mechanism
- Sliding doors
drinking fountain
- Fitted out for people with disabilities
Course without obstacles
- No obstruction
Additional information
- Accessible tasting room and terrace - various types of mobile tables.
Door
- Free width of at least 80 cm
- Opening requiring significant physical effort
Interior maneuvering space
- Maneuvering space at least 1.5 m wide x 1.5 m deep
Toilet bowl
- Transfer zone on the side of the bowl of at least 90 cm
Grab bar(s)
- L-shaped right
- Horizontal behind the bowl
Washbasin
- Accessible sink
Urinal
- Edge located no more than 43 cm above the floor
- No grab bar
Displays
- Majority of items at hand
Indoor circulation
Indoor circulation
- Circulation corridor of at least 92 cm
- Maneuvering area of at least 1.5 m in diameter available
Exposure
- No braille sign
- Sound videos
Indoor circulation
Additional information
- Exploration by station: tanks, silo, kitchen, reservoir (projection room with wheelchair space), distillery, barn - all accessible.
- Projection in the still: not recommended for people sensitive to dizziness or epilepsy.
- Additional content available via QR codes.
Description
Interra: immersive experience (touch screens, projection, interactive animations, additional content via QR code, children's trail) in the world of food processing (fermentation, distillation, agri-food). Distillerie NOROI and Le Bilboquet microbrewery boutique, tasting room (available for rental).
Contact details
6600, boul. Choquette, Saint-Hyacinthe, Québec
450 418 8008, info@interraexperience.com
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