Fromagerie Victoria Saint-Jérôme

Counter and payment

• Touchscreen keyboard accessible to a blind or visually impaired person

Pathway leading to the entrance

• On a gentle slope
• Accessible driveway leading to the entrance

Front door

• Maneuvering area on each side of the door at least 1.5 m wide x 1.5 m deep
• Free width of at least 80 cm
• Opening requiring significant physical effort
• Door equipped with an electric opening mechanism
• Electric opening door remains in the fully open position for at least 5 seconds
• Electric opening door not equipped with a safety detector stopping the movement of the door in the presence of an obstacle

2nd Entrance Door

• Maneuvering area on each side of the door at least 1.5 m wide x 1.5 m deep
• Free width of at least 80 cm
• Opening requiring significant physical effort
• Door equipped with an electric opening mechanism
• Electric opening door remains in the fully open position for at least 5 seconds
• Electric opening door not equipped with a safety detector stopping the movement of the door in the presence of an obstacle

Driveway leading to the entrance

• Free width of at least 1.1 m

Signage on the door

• Signage on the entrance door

Door

• Maneuvering space of at least 1.5 m wide x 1.5 m deep on each side of the door
• Outward opening door
• No electric opening mechanism

Interior maneuvering space

• Maneuvering space at least 1.5 m wide x 1.5 m deep

Grab bar(s)

• Horizontal to the left of the bowl

Changing table

• Accessible baby changing table

Internal trips

• Maneuvering area of at least 1.5 m in diameter available

Tables

• Removable tables
• Clearance depth : 36 cm

Payment

• Removable Terminal
• Maneuvering space located in front of the counter of at least 1.5 m in diameter
• Counter surface : 98 cm above floor
• No clearance under the counter

cafeteria counter

• Counter surface : 98 cm above floor
• Raised Food Displays : 1,5 m above the ground

Internal trips

Tables

• 75% of the tables are accessible.

Indoor circulation

• Maneuvering area present at least 1.5 m in diameter

Displays

• Majority of items at hand

Cash counter

• Counter surface : 93 cm above floor
• No clearance under the counter
• Wireless or removable payment terminal

Indoor circulation

Aisle leading to the catering area

• On a gentle slope
• Circulation corridor at least 1.1 m wide

Moving around the catering area

• Present maneuvering area of at least 1.5 m x 1.5 m

Tables

• Removable tables
• picnic table
• Clearance Depth : 36 cm
• No international accessibility pictograms

Moving around the catering area

• Some sections are non accessible

Additional information

• The Fromagerie Victoria opens its garage doors during the summer. This means you can access the terrace from inside the building.