Restaurants

Restaurant Recto-Verso

Establishment assessed on

Accessibility rating
Partially accessible

Establishment details

Total number of places

  • Less than 25 seats

landing stage

  • Free width of the access aisle of more than 1.5 m
  • Presence of a curb cut

Route leading from the parking lot to the entrance

  • Without obstacles

Number of reserved places

  • No seating reserved for disabled persons

Additional information

    • The Recto-Verso Restaurant does not have any permanent reserved parking spaces. However, in front of the access ramp, there is a drop-off area connected to a parking space. Visitors can request to reserve this parking space when making their reservation. See the photo “Access ramp” for more information.

      Signaling

      • Architectural element allowing the entrance to be identified

      Pathway leading to the entrance

      • Circulation corridor at least 1.1 m wide
      • Obstacles) : Bûches de bois pour le chauffage
      • Accessible driveway leading to the entrance

      Step(s) leading to entrance

      • 1 step or more : 5 steps
      • Uneven riser height
      • No anti-slip strip of contrasting color on the nosing of the steps
      • Handrail on one side only

      Ramp

      • Maneuvering area at the top of the access ramp : 1,25 m x 1,5 m
      • Free width of at least 87 cm

      Front door

      • Maneuvering area on each side of the door at least 1.5 m wide x 1.5 m deep
      • Difference in level between the exterior floor covering and the door sill : 7 cm
      • Difference in level between the interior floor covering and the door sill : 2,5 cm
      • Free width of at least 80 cm
      • Opening requiring little physical effort
      • No electric opening mechanism

      Ramp

      • Steep slope : 18 %

      Additional information

        • The team at Restaurant Recto-Verso is ready to assist you if you need help entering the establishment.

          Door

          • Maneuvering space outside : 1,25 m wide x 1,5 m deep in front of the door
          • Interior maneuvering space : 1,05 m wide x 1,5 m deep in front of the door
          • Outward opening door
          • Difficult to use latch
          • No electric opening mechanism

          Interior maneuvering space

          • Restricted Maneuvering Space : 0,9 m wide x 0,9 meters deep

          Toilet bowl

          • Center (axis) away from nearest adjacent wall : 55 cm

          Grab bar(s)

          • No grab bar near the toilet

          Washbasin

          • Maneuvering space in front of the sink : 90 cm width x 110 cm deep
          • No clearance under the sink

          Internal trips

          • Circulation corridor of at least 92 cm
          • Maneuvering area of at least 1.5 m in diameter available

          Tables

          • Removable tables
          • Clearance depth : 28 cm

          Payment

          • Removable Terminal

          Internal trips

          • Some sections are non accessible

          Tables

          • 75% of the tables are accessible.

          Additional information

            • Some tables in the dining room do not have a central leg, but rather legs at each end. Visitors can request a specific type of table when making their restaurant reservation.

              Description

              The Recto-Verso Restaurant offers fresh, contemporary cuisine inspired by local seasons and harvests.
              Its chef, Bruno Léger, is a fan of local produce and supports local producers by favoring products from the Laurentians and Quebec. This is not only a gesture of support for local purchasing, but also a way to reduce his ecological footprint. All dishes on the menu are produced on site.
              To reserve a table : www.rectoverso.ca/reserver-une-table

              Contact details

              , , Québec

              Visit the website